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Planning Your Edible Garden

Saturday, February 16, 2007 10 am-12 pm

In this workshop you’ll discover the simplicity of growing edibles and incorporating them into your ornamental Garden. Maximize your space in three dimensions. Sai Duhamel, Crops of the World gardener will teach you how to companion plant and time your starts. Learn some of the most Bay Area friendly plants including exotic edible perennials. Discuss the differences between direct seeding vs. starting in a pot. Have herbal tea and plant a small herb container garden to take home with you.

$25, $20 members

Presenter: Sai Duhamel has been gardening since he was a toddler. He has lived in many places, often without land to garden. He has studied permaculture and sustainability for the past seven years and is currently attending UC Berkeley with a focus on sustainable food systems and environmental education.

 




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